
Kid Yugi talks about his young Music Career, Massafra and Growing Up Italian with Ciro Buccolieri
EPISODE 363. NEW STUDIO ALERT! Sabino and Rocco sit down for the first time in their new studio with the very young and talented Italian artist, Kid Yugi and Ciro Buccolieri. Special guest appearances by Mario Bosco and Big Joe Gambino For the video version of this episode https://www.youtube.com/watch?v=6-NZLlCUemE Be sure to follow Kid Yugi here https://www.instagram.com/kidyugiy3p Follow Ciro here https://www.instagram.com/cirobuccolieri Sign up to our Patreon for A LOT of extra content and NO ADS here https://www.patreon.com/growingupitalian To shop our merchandise, visit https://www.growingupitaliangui.com Be sure to check our Instagram https://www.instagram.com/growingupitalian As always, if you enjoyed this video, be sure to drop a Like, Comment and please SUBSCRIBE. Grazie a tutti! Chapters 1:00 - We’re Not Leaving 3:00 - Who is Kid Yugi? 6:00 - What is a Terrone? 9:00 - Connecting Italians 11:00 - Italian Rap Scene 16:00 - Small Town Success 19:00 - Italian Food Rules 21:00 - Accents & Dialects 25:00 - Progress in Italy 28:00 - Luigi Mangione 31:00 - Food & Drugs in Italy 34:00- New York Love 36:00 - Life Changing 39:00 - American Influences 40:00 - Mario Joins the Pod 44:00 - Big Joe Joins the Pod 47:00 - Buonanima Nonna Mia 53:00 - The Circus 55:00 - Advice for Yugi 58:00 - Italian Americans 1:00:00 - Closing it Out
GrowingUpItalian
Step into the heart of Brooklyn and right into the lively Italian home of the Growing Up Italian trio—Rocco, Sabino, and Michela! These three first-generation Italians are serving up laughs, love, and lots of culture straight from Williamsburg. They started this podcast to bring the Italian community together, celebrate their roots, and keep the traditions alive—from Nonna’s recipes to classic family debates.
Each Sunday, they’re dropping a brand new episode packed with fresh takes on the Italian lifestyle, featuring hilarious stories, real talk, and special guests from all corners of the Italian world. Whether you’re sipping espresso or stuck in traffic, you’re officially invited to the table. Mangia, laugh, and stay connected—because being Italian is more than just a culture, it’s a vibe.
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